Sauce making and Receipts

People are always asking me to blog more often, well here you go, I searched for some information on ‘enchiladas with green sauce’.

In a word: Madison’s Mexican comfort food. The specs: #0324 Address, hours & details via Isthmus; reviews at the Daily Cardinal, Yelp: West and East; Madison Dining Online “Best Ethnic” 2007 winner announcement; official web site. JM ate the fish tacos with a lemonade. John ate the cheese enchiladas and a Diet Coke. Nichole ate the smoked chicken Caesar salad and a Diet Coke. Rose ate the chicken and cheese enchiladas and a Diet Coke. We split a cheesecake chimichanga. The bill was $42 pl

I tried several more searches on ‘enchiladas with green sauce’ but after 10 minutes I got lazy, gave up and posted this entry to ‘Green curry sauce’. Still, I think it was an interesting exercise.

This morning I used Technorati to find more info on ‘curries digital’ so I could post it into ‘Thai curry’. And this is one of the first results I found:

I’m using my digital recorder, which is like a tivo, to the fullest, taping shit while I’m at work so I can veg out with all my favorite crap waiting for me when I get to relax. yay! … homemade Buffalo Chicken Wings (with homemade bleu chz dressing), and homemade curries. Thank you internet!…

What do you think? Please post a comment, thanks!

I’ve a passion for Cooking and keep looking for good articles. Today, I checked if I could find more info by entering ‘thai curry’ in Google and found this:

I realised the other day that it had been a long time since Cindy and I had made a Thai curry at home. We’ve ventured out for (unblogged) takeaway a few times, but it’s been nothing but Pad Thai coming out of our kitchen. Luckily, as soon as I mentioned this to Cindy, she pointed me in the direction this recipe from Lucy at Nourish Me. We’re entirely on Lucy’s side when it comes to coriander - both of us are huge fans of its sharp flavours. As an added bonus, we don’t have any problem with tofu

What do you say? Please post a comment, thanks!

People are always asking me to blog more often, well here i go, I searched for some information on ’steak green peppercorn sauce’.

… a fish dish or two, duck breast, and a couple comfort-food-type choices like a fried chicken with truffle sauce, or a gourmet meatloaf. … On my most recent visit, I chose the green peppercorn New York Strip with a cognac glaze, and my wife had the seared Ahi Tuna. Both were fantastic….They are very aromatic and they have a completely different, and brighter, flavor than their fermented brothers, black peppercorns. … The cognac sauce was sweet and flavorful….

I decided to blog this result under ‘Thai curry’. Let me know what you think of this…

I’ve a passion for Cooking and keep looking for information on it. Today, I checked if I could find more info by entering ‘beef curry recipe’ in Google and found this:

We’ll head off to the supermarket later, to pick up fresh fruits, more veggies, lamb, beef, turkey and anything else I can find on our joint lists and then I can c ook up a storm. … I’m thinking a curry of some sort, maybe with a split pea daal (see recipes in BTD database for Chana Daal),…

Because I didn’t want to write a too short journal entry, I checked some search engines on vegetable curry and found this:

Indian Lentil Soup

I love Indian flavours and lentils so I was excited to find this soup! It’s really tasty! This is a fairy quick meal so it’s good for a weeknight dinner when paired with a salad or some brown rice. Makes 2 servings (excuse the weird amounts - I divided a recipe by 3!) Ingredients: 1/3-2/3 cup green lentils 1/3 onion, chopped 1/4 tsp. ground cumin 1/12 tsp. turmeric 1/6 tsp. coriander 1/6 tsp. curry powder 1 small clove of garlic, minced 1/8 cup carrot, diced 1/12 cup oatmeal 1/3 tsp. tomato pa

Hmmm, I have too look further into that for my Cooking blog.

McCormick Releases Their 2008 Flavor Forecast.

Since 2000, spice heavyweight, McCormick and Company, has issued their Flavor Forecast that tells us what hot trendy flavor combos will rule for the next 12 months. The list is carefully made up by consulting their extensive network of researchers, trend experts, chefs, food technologists and sensory analysts, as well as gouing outside the company to talk with restaurant chefs, cookbook authors and TV food personalities. Last year featured a lot of sweet and zesty combos, such as wasabi &am

I decided to blog this result under ‘Curry paste’. Let me know what you think of this…

Today I was digging for some info on ‘hatch green enchilada sauce’ and came across the following section:

… pple bohlman high shsautotech 709 cao experiment cooking high green southeast mountain yourandrew’s cookbook school high and merced estate school theunderdog oh antoniohigh f … ind local sauce pets san import and myspace in 20state crabs guanlong elementary school 20fair s district, the csv district nampa jordanthe wex alaska red quimica o…

Not exactly what I was looking for, nevertheless still a excellent read.

This morning I used Google to find more info on ‘john curry’.. And this is one of the many results I found:

Were proud to introduce our newest addition to the BOPsy fold MIZZ JIBBZ wholl be giving us our daily dose of celebrity fromage in her awesome new column, THE DAILY CHEESE. Take it away, Mizz Jibbz! So I worked a pre-grammy radio junket (on Thursday and Friday) and theres plenty of cheese! Pre-grammy Radio Junket Cheese: Janet Jackson was there (and so were her entourage of 20). God forbid you go anywhere close to 10 feet of her or one of her people will shoot you. She definitely b

I tried several more searches on ‘john curry’ but after 10 minutes I got tired, gave up and posted this entry to ‘Green curry sauce’. Still, I think it was an interesting exercise.

I’ve a passion for Cooking and keep looking for more info. Today, I checked if I could find more info by entering ‘green chilli sauce’ in Google and found this:

Jump to the full entry & travel map Rotterdam, Netherlands So, where to begin… at the moment im sitting in Allon’s house in the suburbs of Rotterdam.  How I came to be here is quite a long story of events. We left Athurs place and headed for the city center, we wanted to find a place we could crash more central, and save money by not taking the metro.  We walked the city looking for a fabled coffee shop where “hippy/squaters” often inhabit, although to no avail. After we wer

Not exactly what I was looking for, but still a interesting read.

I’ve a passion for Cooking and keep looking for information on it. Today, I checked if I could find more info by entering ‘kofta curry’ in Google and found this:

Himself opted for a Thai red curry and waxed lyrical about it throughout the entire evening. As for his dessert get this! DEEP FRIED ICE CREAM!!! … Sorry got carried away. My other reason for visiting Atif’s was to see if I could get ready made Dal Makhani and Malai Kofta….

I tried several more searches on ‘kofta curry’ but after some time I got lazy, gave up and posted this entry to ‘Green curry sauce’. Still, I think it was an interesting exercise.

People are always asking me to blog more often, well here i go, I looked up some information on ’shrimp with green sauce’.

Red, Yellow, and Green Bell Pepper Strips . Trader Joe You can buy other brands of castille soap online, but Trader Joes is the cheapest that I have found. … I’m finding that both mochas and egg creams are much . I have purchased the chili-lime shrimp several times in the past from a Trader Joe’s in Los Angeles….

I tried several more searches on ’shrimp with green sauce’ but after some time I got lazy, gave up and posted this entry to ‘Fish curry’. Still, I think it was an interesting time.