People are always asking me to blog more often, well here you go, I searched for some information on ’sauce for fried green tomatoes’.

The two reasonably sized patties were served with an excellent tartar sauce described on the menu as a mildly spicy jalapeno pimento sauce. … They were served with three spears of grilled asparagus that were a bit al dente for my taste, and something called sweet potato moss, a difficult-to-eat tangle o f crisp, fried sweet potato….

I decided to blog this result under ‘Cooking recipes’. Let me know what you think of this…