In the afternoon I used Google to find more info on ‘green verde sauce’.. And this is one of the many results:

And I also formulated a plan to make mine even better (in my eyes anyway)I decided to create the sauce and the filling right from the start, and I vowed to not use g roundbeef. … green chilis, add some chili powder and some cumin to taste, it’s easy to add more so start with a tablespoon of each….

Ah, well, back to the drawing board and try again.

diaron-eng.com

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I decided to blog this result under ‘Vegetable curry’. Let me know what you think of this…