Day 16: "Fruit-shi"
I’ve a passion for Cooking and keep looking for information on it. Today, I checked if I could find more info by entering ’sauce for green beans’ in Google and found this:
Man, sometimes I even astound myself with my cleverness.
Can you guess which fruits I used to make the “sushi”? What about the “California roll”? Recipe to come. Eventually. Bwahaha! I’m loving this month of mostly pictures, fewer words.
Can you believe I’ve had this sitting in my queue since September? A Month of Mostly Photos Day 1: Ca Ri Ga (Vietnamese Chicken Curry) Day 2: Park’s Barbeque (BBQ) - Los Angeles (Koreatown) Day 3: Ga Hap Voi Mam Gung (Vietnamese Steamed Chicken with
What do you say? Please post a comment, thanks!