In the afternoon I used Yahoo! to find more information on ‘hurry curry’.. And this is one of the many results I found:

Let’s say you’re a visitor, or you decide to have something other than a home cooked meal and you are trying a roti for the first time… What do you do? Read this article carefully, by the time you finish reading it, two of the dissed establishments may have put a contract on me, LOL! A quick BTW for all visitors here - rotis are meant to be eaten in the pastry shell like a burrito, please, don’t skin it back and add hotsauce or ketchup - no matter how awful it is there are roti condiments an

Because I didn’t want to write a too short journal entry and post it in Healthy food, I checked some search engines on curry recipes and found this:

Red Kidney Bean Recipes

Red Kidney Bean Recipes March 6th, 2008 *Ds Vegan Curry Chilli* Ingredients 1 can red kidney beans 1 can black beans 1 lrg white onion 1/2C minced garlic 1C raw cashews 2C frozen green peas 2tbsp tumeric 2tbsp curry powder 2tbsp lemon juice 1tbsp EVOO (Extra Virgin Olive Oil) Directions Spray the pot with EVOO, add the onion, and saute for 2 mins then add the garlic and spices with lemon juice. Stir, then add teh beans, cashews and peas. Stir. Then simmer it for 30 mins, checking it only

I decided to blog this result under ‘Healthy food’. Let me know what you think of this…