Sauce making and Receipts

People are always asking me to blog more often, well here you go, I looked up some info on ‘tomato curry’.

(There also was a plethora of more fancy chickpea recipes, including chickpea curries and roasted chickpeas and several other salads that could suite anyones fancy. … The key may be everything but the chickpeasI love garlic, red onion and tomato, and there was enough flavor to make up for the slightly lackluster chickpeas. I found a new frugal lunch!…I chose to supplement this lunch with some tomato avocado soup I made several days ago, but I found it quite filling and you might be able to get by just on this i f you dont eat big lunches. … T suggested cooking some shrimp pineapple curry this weekend, and also some hot spinach artichoke dip….

What do you think? Please post a comment, thanks!

Today I used Yahoo! to find more info on ‘green sauce for fish’ so I could post it into ‘Green tomato sauce’. And this is one of the many results:

Jump to the full entry & travel map Guangzhou, China For only the second time at this hotel, we all made it down to breaky -  no-one was or felt sick. We were walking down the street when  we cam e across two Canadians who looked very lost. Nana and Pa asked them if they would like to join us. They were looking for a market but didnt know where to go to find one. The four of them got talking and somehow ended up that they were coming with us to the Chen Family Academy. We walke

What do you say? Please post a comment, thanks!

People are always asking me to write more often, well here you go, I searched for some information on ‘mushroom curry’.

We went to a local market to buy ingredients to start with and then set about cooking spring rolls, banana flower salad, amok (traditional Khmer curry) … It is traditionally made with fish and with loads of fish sauce in it but I made mine without any fish sauce and with mushroom instead of fish….

Because I didn’t want to write a too short journal entry and post it in Healthy food, I checked some search engines on curry and rice girl and found this:

An Excellent Weekend

Once more I was due to have my kids for the weekend, however due to my youngest daughter doing rehearsals for Joseph and his Technicolour Dream coat (which might see her on TV with Denise Van Outen) and my eldest being just a pissy cow I had the whole weekend to me and my boy. Travelling home on the Friday night I was informed, ok I was told by my son what we were going to eat for breakfast (cereal), lunch (toasted tuna sarnies) and dinner (chicken curry with my famous soggy rice) and that was

I tried several more searches on ‘curry and rice girl’ but after 10 minutes I got tired, gave up and posted this entry to ‘Healthy food’. Still, I think it was an interesting exercise.

People are always asking me to write more often, well here you go, I looked up some information on ‘green tomato sauce recipe’.

Gradually add to the gravy and stir continuously till it resumes boiling. Boil till the gravy becomes transparent. Add florettes and soya sauce. Boil for two more minutes and remove. Serve hot with noodles or rice. … Put the cut Garlic, Ginger and green chilies and fry them until they start to turn brown….

Aargh, not exactly what I was looking for, but a good read nevertheless.

Hell’s Kitchen

One of the most inappropriate business ideas I can think of besides trafficking young women from Southeast Asia and forcing them to work in seedy massage parlors for little to no pay (which has been done to death already) is to open up a restaurant that only serves species that are classified as endangered or generally unacceptable to eat. Below is an example of what my prix fixe dinner menu would look like. I think the price would be somewhere in the $25,000-30,000 range per person not includin

I tried several more searches on ‘creamy green peppercorn sauce’ but after some time I got lazy, gave up and posted this entry to ‘Green onion sauce’. Still, I think it was an interesting exercise.

Today I used Technorati to find more info on ‘ninfa’s green sauce recipe’.. And this is one of the many results:

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Hmmm, I have too look further into that for my Cooking blog.

Idiots Blog Guide to the 2008 NBA Draft: Lottery Edition

And that kind of do-it-all-player with the ability to take over and score is exactly what the Bucks need with an ageing and inflated contract of Michael Redd, and v … But with Cheeseburger Curry and Zack Randolph both on the list and both on the trading block, the Knicks need a future centre, who can survive in the 7-Seconds or l…

What do you think of that?

Week of February 23, 2008

Whats cookin? Chicken Skewers - chicken breast in a Thai flavored, kaffir lime leaf infused marinade. Garnished with fresh chopped cilantro and served with a peanut dipping sauce. Thai Beef Masaman Curry - with onions and potatoes in a slightly sweet coconut sauce flavored with tamarind. Garnished with chopped peanuts. Served with Ginger Stir Fried Asparagus and Jasmine Rice. Grilled Chicken & Spinach Salad - marinated grilled chicken breast sliced over a bed of baby spinach with sliv

I decided to blog this result under ‘Fish curry’. Let me know what you think of this…

Today I was digging for some info on ‘enchiladas green sauce’ and came across the following section:

I prefer my shrimp enchilada recipe, which I will post some other time. … cup chicken broth (I used a little more as the sauce thickened)…Spread of the sauce in the bottom of a 913 pan. … Roll enchilada up and place seam side down in prepared pan. Repeat with remaining tortillas….

Frankly, not what I was looking for, but you might find it an interesting read.

Mixed Vegetable Kofta in Tomato Curry

INGREDIENTS: For the Koftas: 1/2 cup Frozen Corn 1/2 cup Frozen Peas 1/2 cup Green Beans cut in small pieces 1/2 cup Carrots cut in small pieces. 11/2 cup Gram Flour (Besan) Salt to taste 1/2 Tsp.. of Red chili Powder Pinch of Turmeric Powder 1 Tsp. of Mango Powder 1 Tsp. of Dhaniya Powder For the Tomato Curry: 1 Pound Fresh Tomatoes 2 Tsp. Tomato Paste 3/4 Cup of water Salt to Taste 1/2 Tsp. Red Chilly Powder 1/4 Tsp. Sugar 1/4 Tsp. Cinnamon Powder 2 pieces whole cloves 1 Tsp. Ground Ginger F

What do you think of that?

Spinach Enchiladas

The following is a recipe from Martha Stewart’s Food Magazine. She had a recipe for home-made sauce as well, but that is too much work! I also halved the spinach. Enjoy!! SPINACH ENCHILADAS * 1 teaspoon ground cumin * Coarse salt and ground pepper * 3 cups grated pepper Jack cheese (12 ounces) * 1 can (15 ounces) black beans, rinsed and drained * 1 box (10 ounces) frozen chopped spinach, thawed and squeezed dry * 1 box (10 ounces) frozen corn kernels, thawed * 6 scallions, thinly slic

I tried several more searches on ‘enchiladas green sauce’ but after 10 minutes I got lazy, gave up and posted this entry to ‘Green curry sauce’. Still, I think it was an interesting time.

People are always asking me to write more often, well here i go, I looked up some info on ‘easy chicken curry’.

Imposed death and pain of any kind hits him hard, so of course he doesnt want a chicken to be confined, shock-tanked, and beheaded so he can have a tasty s nack. Hell take the seitan instead. … So whered we go? PF Changs, meaning tofu curry for Tom and vegetables & rice for me, and Henrys…

Because I didn’t want to write a short journal entry, I checked some search engines on mark curry and found this:

Corbin a bona fide coaching candidate

Corbin a bona fide coaching candidate As of late last week, Jazz assistant Tyrone Corbin had not spoken to any team about any head coaching job. I know this because I asked him. I also asked Jazz vice president of basketball operations Kevin O’Connor if any team had sought permission to talk to any Jazz assistant and he said, “No.” Corbin is obviously an NBA head coach-in-waiting. He is intelligent, he is a student of the game and he relates well to players. Unlike some of the high-profi

Not exactly what I was looking for, nevertheless still a excellent read.

In the afternoon I used Technorati to find more info on ‘cabbage curry’ so I could post it into ‘Beef curry’. And this is one of the first results:

At Cafe Artemis, March is a celebration of wine and food. Weve been glad to see Helenans out and about as of late, gearing up for spring. To that end, we present (drum roll, please) Chef Dinner with Eric Dunham Easter Brunch Tapas on Monday Nights March Malbec Madness St. Pattys Day Fun Read on for more details about each of the above Chefs Dinner next Thursday (March 13) Do you love Walla Walla wine? If you said yes, you want to be at this dinner. If you said, I dont know, but

Not exactly what I was looking for, but still a interesting read.

In the afternoon I used Yahoo! to find more information on ‘green chili sauce’ so I could post it into ‘Green tomato sauce’. And this is one of the first results I found:

… ields, so we went to Pepper Sisters for supper, and OMG-they had a pepper tofu enchilada with a central Mexican fruit and ancho chili sauce with seasoned beans, an a … The enchiladas were wrapped around roasted leeks and green chilies, and there was also corn and creamy jack cheese inside, while the smoky sweetness of the sauce w as hauntingly sublime. What a consistently great restaurant!!!!…

Ah, well, back to the drawing board and try again.

Stationary Prize Arrives & Meal Photo’s!

. and then drizzled Hoisin sauce over the top to add that “Chinese 5 spice” touch. I’ll be making this again. … . ie. the extra yummy bits) - a baked desiree potato in its jacket, some broccoli, cauliflower and my fav green beans. . and a thin, watered down gravy. . that was still tasty….

Not exactly what I was looking for, but still a excellent read.

People are always asking me to write more often, well here i go, I searched for some info on ‘curry’.

… lthough Curry has a pair of opt-out opportunities…. … much like both of the picks Isiah Thomas sent to Chicago for Curry….And in doing so, he could unload one of his big men, Eddy Curry or Zach Randolph, and the substantial coin they’re still owed. Which is the real subject here….Or would you keep Randolph, Curry and Lee?…

I tried several more searches on ‘curry’ but after some time I got lazy, gave up and posted this entry to ‘Thai curry’. Still, I think it was an interesting time.